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January 6th, 2007
Sedaris’s sidesplitting guide to throwing parties hopes to return readers to the times when the word “entertainment” was “charmingly old-fashioned, like courtship or back alley abortions.” While her tongue is firmly in cheek, novice party-planners will actually find some helpful hints along the way as Sedaris offers instructions and real recipes. Her tips run the gamut from how to properly freeze meatballs (freeze them on a cookie sheet before putting them into a freezer bag so they won’t stick together) and deal with the inebriated (”Better to cut them off rather than pretend it’s not happening and then allow them to stay over and wet your bed”). She’s a generous but crafty hostess (”A good trick is to fill your medicine cabinet with marbles. Nothing announces a nosey guest better than an avalanche of marbles hitting a porcelain sink”). Etiquette pointers include inappropriate introductions (”This is Barbara, she can’t have children”) and things to avoid saying to the grieving (”Did she smoke?” “Was he drinking?” “Where were you when this happened?”). Her advice is both practical and hilarious; her instructions on removing vomit stains ends with “or just toss it, chances are you’ve stained it before.” Sedaris’s first solo effort (after Wigfield with her Strangers with Candy co-stars, as well as several plays with her brother, David) is an outrageous and deadpan delight, greatly enhanced by her deliriously kitschy illustrations and photos.
The actor, caterer, film star, comic, and sister of David Sedaris charms, seduces, entertains, instructs, amuses, and just plain invites readers into her somewhat eclectic life. Readers will revel in the more than 100 recipes with menus for dozens of occasions (or not), from blind date at home to table for one (an evening alone, that is, with steak and salad). Her recipes, by the way, are no rivals to the Culinary Institute of America; for instance, the directions for “carrot coins” call for slicing carrots so they look like coins and sauteing with butter, salt, and pepper. Readers can choose from any number of easy items to craft–a Greek dress, a calf stretcher, or a mini-pantyhose plant hanger. Among the various tips shared: “One possible origin of the term ‘monkey dish’ [is] originally a dish made from a monkey’s skull.” But everyone can simply enjoy her wisdom-filled one-liners, with at least one appearing on every page. (About entertaining the elderly, she says, “Keep them engaged or it’s the express train to nappy-land.”) This is hardly a Reader’s Digest compendium, but David Letterman would be pleased with it. Media tours and promotions alone should drive demand.
>> Available on MainStreetKitchenSupply.com
Reviews
This book is frickin’ insane and addictive! Amy Sedaris rocks!
Reviewer: Invisiboy2001 “invisiboy2001″ (Chicago, IL United States)
I have been enjoying Amy Sedaris’s freaky-weird acting for years, so I had to snatch up this book the second I heard it was out. And, man oh man, I have been laughing for days. This is one addictive book, like a paper drug. I woke up this morning, and instead of thinking about my husband or cats or breakfast or my job, I imagined Amy Sedaris trying on pantyhose, and I thought “No Squirrels.” (You’ll understand after you read the book.) Then I wondered how on earth I would achieve that baked Alaska featured in her book.
This lady works comedic magic with this book. I have never, ever, ever read or seen anything like this strange book.
Yes, there is a plethora of valuable tips and recipes for entertaining, but the way Amy presents the info is nothing short of comic genius. The pictures are all gold. And her writing is rickety and charming. And wait till you find the secret poster! You will buy a locker just so you can hang it up!
Mark my word, this book will be *the* gift to give this holiday season. It is destined to make Amy Sedaris a household name. Plus, it is extremely useful and entertaining.
There are not enough Stars for this GEM!
Reviewer: SaveJonahDotOrg “You know he’s dying inside…” (NY)
Well…you had me at “IdespiseAndreaHarner”, but you are right on all other accounts.
Miss Amy has done something really special this time, and it shows!
First off, this book is HUGE! I hadn’t imagined how thick it would be- it is literally jammed packed with everything you can imagine (and more, WAY more) from our hostess extraordinaire. The hard cover edition is solid as a rock, nothing flimsy about it.
The recipes indeed appear to be “JACKPOT” and crowd pleasing-I cant wait to try them out. The scrap book feel to this book is ever-present, with zany crafts, priceless photos (old and new) and authentically stained recipe cards in scrawling print surrounding the main text. The party ideas and themed night suggestions are off-beat and creative. It is a much beloved addition to my Sedaris collection.
Amy: Helpful & Hilarious
Reviewer: James P. Zaba “Jim Dog” (Berwyn, IL)
Amy Sedaris is HILARIOUS! Even in this type of book she manages to be both helpful and humorous. I like you too, Amy. Who else would give health hints on washing one’s genitals in a cook/hospitality book.
Good for coffee tables, and discussion.
January 5th, 2007
The giddy joy that comes with picking up this tribute to outdoor cooking is comparable to the adolescent thrill of sneaking a naughty magazine into the garage. Not only does every conceivable meat, fish and fowl get its turn over the coals, there is a whole Barbecued Cabbage stuffed with bacon and onion and even a grilled CrŠme Br–l‚e. Raichlen focuses on creative techniques, employing everything from butcher’s string and bricks wrapped in foil to inserting a half-full can of beer into the cavity of a chicken: when placed on the grill it simultaneously steams the bird and holds it upright, allowing the skin to grow crisp. Indeed, Raichlen’s (Miami Spice; High-Flavor Low-Fat Cooking) approach is anything but shy. However, to limit the book to a manageable size, Raichlen presents just one or two recipes for each cut of meat or type of seafood. Thus a single lamb is chopped into a new-world-order menu of Rack of Lamb Marrakech, Sichuan-Spiced Loin Lamb Chops and Leg of Lamb Proven‡al. Throughout, every recipe is made foolproof with step-by-step instructions and, happily, a photo accompanies every one of the steps. While none could be considered a full-fledged centerfold, it is impossible not to gaze upon them and lust.
>> Available on HowToCookOutside.com
Reviews
Outstanding book, with something for almost everyone
Reviewer: Matthew Hanley (Marietta, New York USA)
At first I almost called this a great basic grilling book. To be honest, I think this book has changed the definition of a “basic grilling book”, simply because while it shows the burgers, etc. that most experienced grill cooks know, it also shows other foods that really are a natural for the grill - expanding the envelope of what really is basic. Many different foods are shown, but nothing is redundant and every subtlety in preparation is explained - giving each recipe a reason for belonging. (ie there aren’t seperate recipes for hot dog, cheese dog, and chili dog because there aren’t 3 different techniques involved).
The layout and format are simply outstanding - done, again, in what seems to be a “basic grilling book” format. Tons of color pictures showing various techniques. You want to know how to grill chicken breasts? Bam! It’s right there. Bone-in chicken? Whole chicken? Chicken sate? Chicken wings? All there.
And for the more seasoned cook, there are new things as well. Recipes like rum-cured smoked salmon and turkey pastrami are a few non-everyday recipes that are quite excellent. And yes, I’ve tried many of the recipes and they’ve all come out quite well. In addition, there are plenty of notes and comments that will bring any cook to a higher level.
One note, however. I also bought his ‘The Barbecue! Bible’ book, and it appears that most of the recipes are also in that book as well, albeit not as nicely illustrated and laid out. I still, though, use both quite frequently (the photos on cutting up a whole chicken are just one of the things that are better in this book).
The PERFECT reference guide for grilling
Reviewer: Mark Belonio (Phoenix, AZ United States)
The book’s greatest feature is its completeness. Raichlen covers all aspects of grilling:
1: Types of grills - Raichlen discusses the basics on gas grills, charcoal grills, hibachis, tuscan grills, smokers, you name it.
2: How to set everything up - I learned how to probperly light coals, clean and oil the grate, and test for proper temperature.
3: Recipes! - From steak to ribs to chicken, and even lobster and vegetables, Raichlen provides detailed instructions on how to cook just about anything on the grill. Plus, he even has quite a few recipes for rubs and sauces.
4: Everything else - Essential accessories, tips, and how to be a flamboyant griller can be found here.
In addition, the book is easy to read and logically outlined; you won’t need to flip through trying to find specific information - you can find it easily once you know the layout.
I thought I was already an expert griller, but this book taught me A LOT of stuff, stuff that every griller should know. BUY IT!!
LOVE LOVE LOVE IT!
Reviewer: J. C Collins “spencers mom” (Northern Virginia)
I love this book so much. I checked it out from the library 5 times and am now ordering it finally. The beer can chicken is the best in there. I have tried a couple recipes and love them all. Great source for those of us wondering how exactly to do something on the grill-very informative!
January 5th, 2007
Powermatic 1792000K Model PM 2000 3 Horsepower Cabinet Saw with 50-Inch Accu-Fence, 2 Cast Iron Extension Wiings, Table Board, and Legs, 230-Volt 1 Phase
Left-tilting table saw with 50-inch fence; arbor lock; built-in retractable casters; dust collection
3-horsepower, 1-ph, 230-volt motor; riving knife with quick release; poly-v belt
Cast-iron trunnion and extension wings
Includes saw, fence, left and right wings, arbor wrench, blade (no power cord)
85 by 37 by 34-1/2 inches; 600 pounds; 1-year warranty
In 2006, Danger Mouse is King Midas of the music world. He has an uncanny knack for creating jagged, dense, frenzied beats and odd, eerie, vivid soundscapes that never compromise the music’s natural flow. Meanwhile, rapper and singer Cee-Lo, a veteran of Atlanta’s Dirty South scene, has never been one to be constrained by hip-hop conventions, and is a willing partner in adventure. The result is an intrepid psychedelic blend of pop, hip-hop, soul, and rock that consistently challenges and delights. It’s no wonder that “Crazy,” with its modest riff, irresistible hook, and disarming opening line (”I remember when, I remember, I remember when I lost my mind”) became a worldwide Internet sensation a full six months before the official release of St. Elsewhere. But that relatively simple soul-pop gem is the tamest track on this wide-ranging, often dark and introspective collaboration. (In fact, the duo considers Gnarls Barkley to be a wholly new creation, as opposed to a collaboration of existing artists.) “Everybody is somebody, but nobody wants to be themselves,” Cee-Lo croons on “Who Cares?” He and Danger Mouse try very hard not to be their old selves as they creatively and confidently break down boundaries, but the brilliant cores of their musical personae–Cee-Lo’s eccentric spiritual soul man and Danger’s bold sonic explorer–remain. –Marc Greilsamer
>> Available on MainStreetToolSupply.com
Reviews
Excellent saw..great features..some very minor issues…
Reviewer: Rich S (Madison, WI United States)
I recently purchased a Powermatic 2000 saw, 3hp, 1ph, with a 50″ fence. The saw arrived in excellent condition in a big sturdy crate along with several heavy boxes containing the fence and rails. A few comments on this saw. The fit and finish of the saw are excellent. The cast iron top and wings are ground to a fine polish and match up well. The cast iron top on this saw is much larger than that of the Powermatic 66 and the Delta Unisaw. After uncrating and assembling the wings to the top I checked the alignment of the miter slots to the arbor and found it to be less than 0.01″ right out of the crate. There was virtually no arbor runout. The arbor is a standard 5/8″, but the arbor nut is huge, about double the width of the one on a Unisaw and much thicker. Instead of using a cheap stamped wrench, Powermatic sends you a 27mm box end wrench to use on the arbor nut. Even with the big nut the arbor still accomodates a 13/16″ stacked dado head. In addition, the saw has an arbor lock which locks the arbor in place while changing blades. The lock mechanism works well and is fairly sturdy, but I’m a little concerned about its long term durability. The dust collection assembly for this saw is excellent, with the dust being mostly collected immediately below the blade by a “hood” with a dust collection hose hooked to it which is in turn hooked to the dust collection port on the back of the saw. The key to this system is to always run your dust collector whenever you have the saw on, even if its for one or two little cuts, otherwise you’ll end up with dust in the cabinet and will have to vacuum that out yourself. The Powermatic 2000 uses a wide flat drive belt instead of the 3 v-belts found on a 66 or Unisaw. The single wide, flat belt seems to work well, but it will be interesting to see how it performs over the long haul. The fence for the 2000 is the same as the one used on the 66, 72A and 74 (in fact my boxes didn’t say anything about fitting the 2000) and uses slightly heavier tube than the Biesemeyer and much heavier rails. While the saw itself is made in Taiwan, the fence is stamped “Made in USA”. The motions on the saw are very smooth and work effortlessly. The lock knobs for the motions are big in diameter and heavy and work great! The saw cabinet is stamped steel, but the base is cast iron like the old Unisaws were. The On/Off switch is pretty cool and is another massive piece of hardware. The On button is inside a donut shaped red Off button. When the saw is plugged in the On button glows green. The saw starts smoothly and runs really quietly. Now for some of the minor issues…the built in mobile base system works nicely, however it only raises the cast iron base off the floor about 3/16″ if that. So unless you have a perfectly level concrete floor you may have some issues moving the saw around. Plus you run the risk of damaging the legs on the extension table due to the lack of floor clearance. I would have like to seen the saw go up 1/2″ clear of the floor. One plus is that all four wheels under the base swivel so you can move the saw in any direction you want. The splitter/anti-kickback system is a European style which curves part way around the blade. It also raises and lowers and tilts with the blade which is great. The minor downfall with it is taking it on and off the saw is a little cumbersome since the throat plate and splitter must be put on at the same time and its a little tough to get big hands under the throat plate to throw the lever that locks the splitter in place. Another concern at this time is the lack of availability of accessories. The throat plate for this saw is huge! The saw still has the same amount of clearance ahead of the throat plate as the Unisaw, but the plate extends back a lot further than is does in the Unisaw or 66. At this point I can’t purchase a dado insert for the saw, nor can I purchase a zero clearance insert, so I’ll have to make some. The stock throat plate uses a total of five allen screws for leveling, three in the front, and two in the rear. Overall this is an excellent saw and I think that it will probably replace the 66 in the future as Powermatic’s primary saw for the serious hobbiest or professional user of 10″ saws.
Very Pleased
Reviewer: S. Jennings (Spring Branch, TX USA)
This is my first table saw. I bought it after reading previous Amazon reviews and doing some reading of reviews in the woodworking magazines. I was very careful to make sure I did my homework, so I was aware of the saw’s attributes before I clicked “Order” during Amazon’s ordering procedure. Delivery came with the packaged saw secured to and sitting atop a clean, sturdy pallet. The freight company, I was told, added a pallet which its forklift could fit at the warehouse. The freight company brought the saw in a truck with a lift on the back end and used a pallet truck to roll the saw directly into my garage. I used a 1-ton chain hoist and tow straps to lift the saw slightly, and I had my not-so-strong wife pull the pallets clear of the saw. After the saw was safely lowered to the floor, I followed instructions and everything fit in place according to instructions. One should be patient in fitting the cast iron extensions and the table extension (wood drilling required). I wired the machine to a circuit, using using 2 15A plugs (1 for the saw-switch cord and the other for the extension cord I rigged up), a 15A connector (for the extension cord), 12-3 water-resistant wiring (to make an extension cord), and a 20A receptacle. For the circuit regular Romex works with a 2-pole 20A circuit breaker on my GE workshop subpanel. I carefully read the instructions for operation. I also studied a couple of woodworking books I have and now I am ready to work on some projects (I just retired). Ahead of time, my biggest worry was over the delivery process. Eagle Freight did a great job! I am very pleased. PS: use rust preventative to maintain that beautiful shiny cast-iron table top.
Great Machine
Reviewer: jerryb54 (SPRINGFIELD, MA)
I’ve had several table saws over the years, each one an upgrade from the previous, but all of them contractor’s saws. I’m glad I waited until this beauty became available before I purchased a cabinet saw. The PM 2000 speaks of quality everywhere you look. Fit and finish are great. Everything is well engineered and well executed. I can’t imagine this tool not lasting several generations. The riving knife, easily removable guard, and built-in castors are icing on the cake. If I could think of one small criticizism it would be the attachment of the legs to the extension table. The screws are small, and putting them into particle board does not offer enough strength. The problem is easily solved by beefing up the underside of the table with some half inch plywood and using larger screws. If you’re looking for a cabinet saw anywhere in this price range, look no further.
January 4th, 2007
In 2006, Danger Mouse is King Midas of the music world. He has an uncanny knack for creating jagged, dense, frenzied beats and odd, eerie, vivid soundscapes that never compromise the music’s natural flow. Meanwhile, rapper and singer Cee-Lo, a veteran of Atlanta’s Dirty South scene, has never been one to be constrained by hip-hop conventions, and is a willing partner in adventure. The result is an intrepid psychedelic blend of pop, hip-hop, soul, and rock that consistently challenges and delights. It’s no wonder that “Crazy,” with its modest riff, irresistible hook, and disarming opening line (”I remember when, I remember, I remember when I lost my mind”) became a worldwide Internet sensation a full six months before the official release of St. Elsewhere. But that relatively simple soul-pop gem is the tamest track on this wide-ranging, often dark and introspective collaboration. (In fact, the duo considers Gnarls Barkley to be a wholly new creation, as opposed to a collaboration of existing artists.) “Everybody is somebody, but nobody wants to be themselves,” Cee-Lo croons on “Who Cares?” He and Danger Mouse try very hard not to be their old selves as they creatively and confidently break down boundaries, but the brilliant cores of their musical personae–Cee-Lo’s eccentric spiritual soul man and Danger’s bold sonic explorer–remain. –Marc Greilsamer
Gnarls Barkley is the highly anticipated collaboration from Danger Mouse and Cee-Lo. Danger Mouse is one of the most important artist/producers in music today. “Demon Days” sold over 5 million worldwide and Dangerdoom’s “The Mouse And The Mask” sold over 100,000 units. Accolades include GQ’s “Men Of The Year” honor; Spin’s “Eccentric Genius Of The Year”, NME’s “Hottest Hip-Hop Producer In The World”, Entertainment Weekly’s “Album Of The Year”, Grammy nomination for Producer Of The Year, and more. Cee-Lo is a Grammy-nominated, founding member of Goodie Mob. He wrote and produced the Pussycat Dolls #1 smash hit “Don’t Cha”, and his two solo albums for Arista scanned over 500,000 units combined. He also wrote hit singles for Ludacris, Common, P Diddy, Trick Daddy, and others. “Goodie Mob” has sold over two million albums worldwide. “Crazy”, from this release, is all over UK’s Radio One.
>> Available on Amazon.com
Reviews
Cee-Lo and Danger Mouse’s album puts a smile on your face and keeps it there
Reviewer: ctrx “the hip hop reviewer” (the home of hip hop)
Cee-Lo and Danger Mouse’s album is an album that I have been looking forward to for a while, and it was definitely worth the wait. While it is not the style that I expected, it is every bit as good in quality as I could have hoped for. I have been a fan of Cee-Lo’s entire career, from his days as a street poet in the Goodie Mob to his soulful solo albums, and I have thoroughly enjoyed Danger Mouse’s production on the Danger Doom collaboration with MF Doom and his other works with Gorillaz. In a collaboration between the two, I expected solid and original hip hop production and Cee-Lo’s signature fusion of rap and soul. As soon as I popped “St. Elsewhere” into the player, I was blown away. No song is ever worth skipping, and the production fits the singing perfectly. It is hard to nail a genre to Gnarls Barkley. Cee-Lo’s happy and silly singing is close to soul spanning over many generations, and Danger Mouse’s intricate and many layered beats are reminiscent of soul, funk, jazz, rap, and rock at various times. He serves as an entire band for the singer. Cee-Lo fans expecting his street-conscious rap lyrics of the past will not find them here, but will instead be fulfilled with very funny, soulful, deep, and great lyrics sung in his high yet raspy voice. “St. Elsewhere” is an album that will appeal to many different types of listeners, and I’m sure both Cee-Lo and Danger Mouse will increase their audience here. Both of their huge efforts are evident. “St. Elsewhere” is also great because every song is the right length, averaging two and a half minutes, so that nothing is too much, yet every idea is explored sufficiently. It is the first album of its kind and really shines.
The album opens with the beautiful trumpet line on “Go Go Gadget Gospel”, a spinning, joyful song that Cee-Lo puts everything he has into. “Crazy”, the album’s single, has flutes, violins, and drumkits in the instrumental, and Cee-Lo’s heartfelt verses about love and relationships are worth your ear over and over again. “St. Elsewhere” has a wonderful slow trumpet line, sad and encouraging lyrics, and is great overall. My favorite track is “Gone Daddy Gone”, a very catchy rock song. The electric guitar and drum instrumentals keep my head bobbing, and the bullhorned verses complement it well. “Smiley Faces” is a very reminiscent track with excellent background voices and music and lyrics that keep you listening. “Boogie Monster” is a completely fun and silly track, with creepy music but hilarious lyrics with a twist ending. “Feng Shui”’s silly and random lyrics fit Danger Mouse’s blissful yet simple production. “Just A Thought” is the deepest track lyrically, where Cee-Lo admits “I’ve tried everything but suicide…but it’s crossed my mind.” The drum and guitar paint as gloomy a picture as the lyrics do. “Transformer” has organ and horns, and a chorus that you’ll try to sing along to and find yourself unable. “Who Cares” sounds like a song by the Beatles, seriously. “On-Line” has whispery, seductive singing and a soulful back. “Necromancing” begins with the Marvin Gaye-styled introduction (”Wake up, wake up, wake up, wake up”) and turns into a story of sexual indulgence. The album ends strong with “Storm Coming”, a cool bluesy track, and “The Last Time”, with a beautiful chorus and beat.
“St. Elsewhere” bends the music landscape and creates something like we’ve never been exposed to before. It takes experimental to the next level (think Andre 3000’s “The Love Below” to the tenth power), yet is not too indulgent either, leaving the listener completely satisfied at all times. Anyone would love this, you could play it for the kids in the car, and I’m planning on giving copies to my rock-loving father, jazz and blues-loving grandfather, and R&B-loving sister. Gnarls Barkley has created a masterpiece in “St. Elsewhere” that I highly recommend to any type of music listener.
a CRAZY-good collaboration!!
Reviewer: Kevin J. Loria (New Orleans, LA USA)
The album’s first single, “CRAZY”, was THE FIRST SONG TO BECOME A UK NUMBER ONE SINGLE BASES SOLELY ON DOWNLOAD SALES (on April 2)!! It has an amazing cross-genre sound worth the time of any musicfan of hip-hop, rap, R&B, soul or funk. How did such a mix come to be? Read on…
First some back story….Brian Burton was born in New York & lived in Georgia for a long time where his electronica work under the name Pelican City was released. He re-mixed work by local artists. From 1998 to 2003 Burton also created a series of remix CDs under the stagename D.J.Danger Mouse (inspired by the British cartoon series Dangermouse, see my review) including the album Ghetto Pop Life (`03), he created The Grey Album, mixing an a cappella version of Jay Z’s The Black Album over beats crafted from samples of The Beatles’ White Album. The remix album, originally created just for his friends, spread over the internet and Entertainment Weekly ranking it the best record of the year, also earning him a Grammy nom. (best producer). Danger Mouse was also named among the Men of the Year by GQ mag in 2004 and won the 2005 “WIRED Rave Award.” Damon Albarn, who tracked him down to produce the Gorillaz’ “DEMON DAYS”. Followed by “The Mouse and the Mask” and “MF DOOM” for Cartoon Network’s ADULT SWIM.
Now here Danger Mouse releases ST. ELSEWHERE, another TV reference and collaboration with CEE-LO as GNARLS BARKLEY, the debut album of Gnarls Barkley, released on April 24, 2006 in the United Kingdom, where it debuted at number one on the ALBUM CHART and is set to be released on May 9 in the States, although it can be purchased this week as a digital download in the U.S. iTunes music store.
CEE-LO, born in Thomas Calloway, is an American hip-hop, funk, soul and R&B singer, songwriter / producer (Goodie Mob). CEE-LO’s solo hits are the singles “Closet Freak” and “I’ll Be Around.” Born in Georgia, he is one of a number of artists to successfully record as both a rapper and singer. He has appeared as a featured singing vocalist on songs by artists such as Santana, Twista, OutKast and Black Eyed Peas (Like That), and sings background vocals on TLC’s hit single “Waterfalls”. His songwriter / producer his include the 2005 hit singles recorded by The Pussycat Dolls and Busta Rhymes..Cee-Lo received a Grammy nom for his song “Getting’ Grown”
Given the background of the two artists involved and the hip soulfulness of CEE-LO’s voice in the single “CRAzy” charged with the style that keeps a hit in for the long haul the album, ST. ELSEWHERE should be a hit in the States as well.
Don’t know nothin bout new music…
Reviewer: BrideOfCyrano (St. Augustine, FL USA)
Oh, my lord, what an album. Yeah to me it’s an album, not a CD. I don’t know about new music, or any of the styles, really, but what happened was I saw Gnarls Barkley on the Jimmy Kimmel show, and was utterly blown away. It was like H.R Pufnstuf meets Austin Powers and Curtis Mayfield or something…I had to literally go out the next day and buy the CD. No joking. I love it. Looooooove it. Want more, when’s the next one? Can you please do a cover version of Gilbert O’Sullivan’s “Get Down” for me? I am eternally hopeful. Jah Krishna!
January 3rd, 2007
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